Dumplings and Taiwanese Snacks

It's dumpling making time at the Center! Every year Ivy offers us one of her fun, hands-on dumpling making classes. Don't miss your chance to join. In this class Ivy will make Steamed Dumplings with two different fillings: Pork with Cabbage and a Vegetarian Dumpling filled with yummy seasonal vegetables. In addition to our steamed dumplings, Ivy will also make Spring Onion Pancakes with Egg and Basil, a favorite Taiwanese snack, and Aiyu Jelly with Lemon and Sugar Syrup for dessert.

Instructor: Ivy Chen

Online registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

When
March 18th, 2022 10:00 AM   through   12:00 PM
Location
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
台北市中山北路六段290巷25號一樓
Taipei,
Taiwan
Contact
Phone: 0228368134
Email:
Event Fee(s)
Cooking Class NT$ 1,200.00

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