More Mexican Dishes

Judith is back for another Mexican morning. This time she'll show you how to prepare a traditional Menu del Dia which is a common lunch option in Mexico. The meal will start with Frijoles Charros (bean soup), followed by Tinga de Pollo (Chicken in a smokey-flavored sauce) and Mexican red rice. This will be washed down with Jamaica a refreshing drink. This is sure to keep your taste buds happy.

Instructor: Judith Sánchez

Online registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

Friday, November 11, 2022      10:00 AM - 12:30 PM
The Center
2nd Floor, No. 238, Zhongshan North Road, Section 6, Shilin District
2F 中山北路六段238號
Taipei, 111-111
Phone: 0228368134
Event Fee(s)
Cooking Class NT$ 1,300.00

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