Taiwanese Please: Tasty Stir Fries

 ONLINE registration is closed for this event.
Please call us at (02) 2836-8134 or email ce@communitycenter.org.tw to see if there is space available.

Ivy's stir fry classes are always popular at the Center. They offer you the chance to learn some tasty but easy to prepare meals for your family using readily available local ingredients. In this class Ivy will demonstrate Stir-Fried Rice Noodles with Vegetables (炒米苔目), Eggplant with Garlic and Soy Sauce (涼拌蒜香茄子), and Steamed Fish with Cordia Tree Seeds (樹子蒸魚). If you've taken some of Ivy's classes before, you may remember these flavorful tiny morsels, which are somewhat similar to olives in taste. If you haven't tried these before, you are in for a treat. This course would be fun for older kids and teens (16 and older may attend on their own; 10-15 require an adult to accompany them in the class).

Instructor: Ivy Chen

Online registration usually closes the Monday before the cooking class begins.
If you are interested in the class after this deadline, please contact The Center.

June 12th, 2020 10:00 AM   through   12:00 PM
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
Phone: 0228368134
Event Fee(s)
Cooking Class NT$ 1,200.00

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