Taiwanese Please I: Three Traditional Dishes

 ONLINE registration is closed for this event.
Please call us at (02) 2836-8134 or email ce@communitycenter.org.tw to see if there is space available.

Join Ivy for this delicious selection of three Taiwanese main courses that may convince you that eating out is no longer necessary! In this class, Ivy will prepare Glazed Glutinous Rice with Chicken and Shiitake Mushrooms (you fan 油飯); Stir-Fried Beef and Water Spinach with Taiwan BBQ sauce (sha cha niu rou 沙茶牛肉); and Braised Fish with Tofu (hong shao doufu yu 紅燒豆腐魚).

Instructor: Ivy Chen

Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

February 5th, 2021 10:00 AM through 12:00 PM
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
Phone: 0228368134
Event Fee(s)
Cooking Class NT$ 1,200.00

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