Gnocchi, those fluffy, pillowy and delicious Italian dumplings made with potatoes are the focus of this Italian cooking class. To teach us how to make homemade gnocchi we welcome Chef Isabella, a Taiwanese Chef trained in France. Chef Isabella loves home cooking and is excited to share her skills with us. On the menu will be a Seasonal Salad with a Honey Mustard Vinaigrette; Gnocchi with an Herb-infused Browned Butter Sauce and Roasted Vegetables; and a Lemon Cake for dessert. Buon appetito!
Instructor: Isabella Lin
Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
|Cooking Class||NT$ 1,200.00|