Indonesian Cuisine

 ONLINE registration is closed for this event.
Please call us at (02) 2836-8134 or email to see if there is space available.

This term we have another country's cuisine on the timetable. Join Nita for an insight into Indonesian cooking. She will show you how to prepare Semur Daging (beef stew) and Sayur Kuning (mixed vegetable curry) served with rice. You will find this surprisingly easy to replicate so you can spice up the weekly menu at home.

Instructor: Nita Van de Veer

Online registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

Friday, September 30, 2022      10:00 AM - 12:30 PM
The Center
2nd Floor, No. 238, Zhongshan North Road, Section 6, Shilin District
2F 中山北路六段238號
Taipei, 111-111
Phone: 0228368134
Event Fee(s)
Cooking Class NT$ 1,300.00

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