Bamboo steamers, most often associated with dumplings and buns, are a fantastic cooking tool that will allow you to prepare healthy meals for your family using only one pan. If you’ve never used one before, here’s your chance to discover a whole new method for preparing healthy and delicious meals. Ivy will use fish, pork, beef and pumpkin to create a complete meal.
Instructor: Ivy Chen
Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.
When
December 10th, 2021 10:00 AM through 12:00 PM
Location
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
台北市中山北路六段290巷25號一樓
Taipei,
Taiwan
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
台北市中山北路六段290巷25號一樓
Taipei,
Taiwan
Contact
Event Fee(s)
Cooking Class | NT$ 1,200.00 |
Download iCalendar entry for this event. iCalendar feed for this event.