Always a Center favorite, Thai food is both delicious and surprisingly easy to prepare. Join Tanya for a lovely three-course meal using ingredients from Taiwan that are plentiful and full of flavor. On the menu is Pork Panang (prepared with coconut and curry paste); Steamed Fish with Ginger; and Stir-Fried Morning Glory.
Instructor: Tanya Lockhart
Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
|Cooking Class||NT$ 1,200.00|