The Culture of Tea: How to Select, Brew and Taste Taiwanese Tea

Drinking tea in Taiwan goes beyond just quenching one’s thirst. It is also a social and cultural activity, which can be traced back to ancient China and is embedded into the culture of the country. For the Taiwanese, tea culture includes tea production, tea arts and wares, traditional tea ceremonies and the social aspects of consuming tea. For those of us living in Taiwan, tea is often chosen as a great local gift to bring home to family and friends, but do you know what type of tea to buy or how to prepare it? If not, then join Yasuko, a Taiwan Tea Master, to learn the proper way to select, brew, serve and drink Taiwanese tea. In this class Yasuko will prepare three very high quality Taiwan teas for us to taste: Wenshan Light, Oriental Beauty and Sun Moon Lake Black Tea. Some light tea snacks to enhance our tasting will also be served.

Instructor: Yasuko Hondo

Depending on the activity, online registration closes between 3-5 days before an activity begins. After this time, please contact the Center directly to see if spaces remain available.
 

When
July 30th, 2020 9:30 AM   through   11:30 AM
Location
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
台北市中山北路六段290巷25號一樓
Taipei, 11161
Taiwan
Contact
Mobile: 0228368134
Email:
Event Fee(s)
Culture & Tours in Taiwan NT$ 1,000.00

Help spread the word

Please help us and let your friends, colleagues and followers know about our page: The Culture of Tea: How to Select, Brew and Taste Taiwanese Tea


You can also share the below link in an email or on your website.
https://www.communitycenter.org.tw/civicrm/?page=CiviCRM&q=civicrm%2Fevent%2Finfo&id=682&reset=1