ONLINE REGISTRATION WILL BE OPEN ON DEC. 4, 2017
Join Nomita for this fun, hands-on class where you will learn how to make two types of Samosas: Vegetable-filled and Soy-filled (this recipe is also great with meat). She will also prepare Tamarind Chutney and Coriander Chutney to serve with your Samosas. These delicious appetizers will be a hit with your family at home or served at any party.
Instructor: Nomita Kavra
Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
|Cooking Class||NT$ 1,200.00|