Pakistani Cooking: Delicious Paratha Wraps and Rolls

 Registration is closed for this event


Do you often find yourself wondering what to make for a simple, but tasty dinner? Join Asma for a Pakistani wrap and roll class using paratha bread, local scallion pancakes and pita, all easily available at the market. Learn to make three delicious fillings: Chicken Tikka, Chicken Malai and Spicy Potato Masala, served with Mint Yoghurt Sauce, Tamarind Sauce, Garlic Dip and Kachumer Salad. So easy and so delicious!

Instructor: Asma Ahmed

Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

April 20th, 2018 10:00 AM   through   12:00 PM
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
Phone: +886 (2) 28368134
Cooking Class NT$ 1,200.00

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