THIS CLASS HAS BEEN CANCELLED.
Thai food has always been a Center favorite and we are so glad to have Tanya joining our team of Center chefs this semester. In this tasty cooking class you will learn how to prepare Fried Fish with Sweet Chili Sauce; Green Curry Chicken; and Mixed Seasonal Vegetables with Garlic and Oyster Sauce. Isn’t your mouth watering just reading this course description?
Instructor: Tanya Lockhart
Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
|Cooking Class||NT$ 1,200.00|