Tantalizing Thai II

ONLINE REGISTRATION WILL BE OPEN ON DECEMBER 3RD.

Join Tanya for another tantalizing Thai cooking class to learn how to make everyone's favorite Pad Thai with Shrimp plus three North- Eastern Thai specialties: Papaya Salad (Som Tam); Spicy Pork Salad (Larb Moo); and Sticky Rice. In combination, these dishes come together nicely to create a tasty meal.

Instructor: Tanya Lockhart

Online pre-registration closes the Monday before the cooking class begins!
If you are interested in the class after this deadline, please contact The Center.

May 3rd, 2019 10:00 AM   through   12:00 PM
The Center
No. 25, Lane 290, Zhong Shan North Rd., Sec. 6
台北市中山北路六段290巷25號一樓
Taipei,
Taiwan
Mobile: +886 (2) 28368134
Email:
Cooking Class NT$ 1,200.00

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